tag:blogger.com,1999:blog-5611789951367676495.post4443315568175063783..comments2009-03-02T21:26:50.495-05:00Cathyhttp://www.blogger.com/profile/05567485309614093333noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5611789951367676495.post-70658998587656255992009-03-02T21:26:00.000-05:002009-03-02T21:26:00.000-05:00Cathy, Rebecca Thomason RN responding! We are working to have an eco-farm in the city of Ypsilanti. We have 37 chickens - Hubbard Isa Browns, 4 pregnant Dwarf Nigerian/Nubian goats and too many rabbits - new breed in USA - lionhead dwarfs all on 1/10th of an acre! So we never had time to share our wonderful stories with each other in October. If you have been involved with SlowFood you might know my daughter Aubrey.She works in the creamery at Zingermans. She has worked with them for 7 years. She has traveled extensively in Europe and Calif. exploring FOOD!! She has lived in Tuscany on the oldest organic farm [150 years]Spinnocchia.S also worked on the SlowFood conference while in Italy a few years ago. I have thought of you and Ken often and carried you in my heart. I do hope that all is well.I do look forward to hearing from you both especially knowing you are some of the pioneers that have plowed those first rows for us to follow in!thomason family farmhttp://www.thomasonfamilyfarm.blogspot.orgnoreply@blogger.comtag:blogger.com,1999:blog-5611789951367676495.post-79494569391176495342009-02-24T21:32:00.000-05:002009-02-24T21:32:00.000-05:00What a nice post! Lady Food Bloggers rule!!!!TeacherPattihttp://www.blogger.com/profile/12001372983679865417noreply@blogger.com