Cross posting

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Mosey on over to our CSA Newsletter #5 for the latest Frog Holler news and photos. Thanks for stopping by!

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My road to Frog Holler, by Paul Burger

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I graduated from Michigan State in 2010 with strong passions for local organic food, community development, and a healthy (or maybe unhealthy) fear of not making enough money in the career path that I would eventually be forced to choose. The looming decision often weighed on me heavily as my inner self struggled to put a value on working with my passions vs. working for a salary. Towards the end of my college career, I spent weeks toiling over the situation. After contracting shingles and likely straining many of my interpersonal relationships, I still felt as if I had not made any progress in terms of knowing what was right. I eventually decided that I would “sacrifice” a year in order to pursue work that I really loved before zeroing in on a more lucrative desk job. I was lucky enough to find a dream job in my hometown of Ann Arbor working for Avalon Housing in coordination with Growing Hope on gardening and nutrition education for low-income Ann Arbor residents. I loved my wo...
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Measuring Up to Mother Nature

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This article was written by Ken King, Frog Holler's founder. Although Ken passed away in 2009, his vision continues to inform and guide. Measuring Up to Mother Nature, by Ken King (First written in 1980, republished for the People's Food Coop "Connection," January 1990) (PFC Connection Editor’s Note: The following essay originally appeared in the January 1980 issue of The Alchemist, a now-defunct local Ann Arbor publication whose content and design could be described as falling somewhere between The Observer and The Agenda, two current area publications. Ken King is a local organic grower who has had a long working relationship with PFC. He and his family have artistic interests as well – some of you may remember them performing at the last PFC meeting along with other musicians. Although first published ten years ago this month, the following could easily seem to have been written within the last few weeks. Ken’s statements are as appropriate at the beginning of ...
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May 7, 2012

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Repotting by Lynne Sharon Schwartz The healthy plant outgrows its pot the way a healthy child outgrows its clothes. Don't let it suffer constriction. Spread the Sports or Business section of the New York Times on the dining room table. Find a clay pot big enough for fresh growth. In the bottom place pebbles and shards from a broken pot for drainage. Add handfuls of moist black potting soil, digging your hands deep in the bag, rooting so the soil gets under your fingernails. Using a small spade or butter knife, ease the plant out of its old pot with extreme care so as not to disturb its wiry roots. The plant is naked, suspended from your hand like a newborn, roots and clinging soil exposed. Treat it gently. Settle it into the center of the new pot, adding soil on the sides for support—who isn't shaky, moving into a new home ? Pack more soil around the plant, tapping it down till you almost rea...
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